2021成都市高考英语四月信息匹配类、阅读理解自练(11)答案.docx
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1、2021成都市高考英语四月信息匹配类、阅读理解自练(11)答案阅读理解。阅读下列短文, 从给的四个选项 (A、B、C和D) 中, 选出最佳选项。According to historical documents, the forefathers of the Naxi people were closely related to a tribe called “Maoniu Yi” in the Han Dynasty,“Maoniu Yi” in the Jin Dynasty and “Moxie Yi” in the Tang Dynasty. Between the early 10t
2、h century and the middle of the 13th century, production in the Lijiang area experienced marked changes, as agriculture replaced livestock (家畜)breeding as the main occupation of the people. Scores of agricultural, handicraft, mineral and livestock products were turned out, and the country presented
3、a picture of prosperity. During that period, a number of slaveowning groups in Ninglang,Lijiang and Weixi counties gradually grew into a feudal manorial lord caste(世袭封建庄园领主制) In 1278 the Yuan Dynasty established Lijiang Prefecture(自治州)representing the imperial court in Yunnan Province. This resulted
4、 in closer links between the Lijiang area and the centre of the empire. In the early Ming Dynasty, the leader of the Naxi people,named Mude, was made chief of Lijiang Prefecture, exercising control over the Naxi and other ethnic groups nearby. Throughout the Ming Dynasty, the chiefs from the Mu fami
5、ly kept taxes and tribute(贡品)flowing to the Ming court in the form of silver and grain. The Ming, in turn, relied on the Mu family as the mainstay for the control of the people of various ethnic groups in northwestern Yunnan Province.Later, with the development of the productive forces, buying, sell
6、ing and renting of land began to take place in the Naxi areas,marking the beginning of a landlord economy.1In the 12th century, the main occupation probably be _.Alivestock breedingBagricultureCfishingDforestry答案:B从文章其次段第一句可知,10世纪早期至13世纪中期丽江经济经受了重大变化,也就是“agriculture replaced livestock breeding”。2Lij
7、iang Prefecture was set up in _.A. the Tang Dynasty B. the Song DynastyC. the Yuan Dynasty D. the Ming Dynasty答案:C细节题。从第三段第一句可知答案。3During the Ming Dynasty, the Mu family kept taxes and tribute flowing to the Ming court in the form of _. A. gold and silver B. livestock and goldC. gold and silver D. s
8、ilver and grain答案:D从文章第四段可知,the Mu family向明朝政府进贡物品是“silver and grain”。4What marked the beginning of the landlord economy?A. A feudal manorial lord caste.B. The appearance of buying, selling and renting of land.C. The rule of Mu family in Lijiang.D. The establishment of Lijiang Prefecture.答案:B从文章最终一段
9、可知,the landlord economy的开头是以“buying, selling and renting of land began to take place”为标志的。 5What is the best title of the passage?A. The Mu familyB. The history of Lijiang PrefectureC. The history of the Naxi Ethnic GroupD. The rulers of Naxi答案:C通读全文可知,文章主要讲了纳西族的历史。【来自宁夏六校联考】In 1986,when Carlo Petri
10、ni first coined the term “Slow Food,” he organized locally in his native Italy to preserve the food and wine culture and protest fast food. Today, slow food has spread to 132 countries with over 85, 000 members, addressing worldwide issues like farmer equity and environmental_stewardshipthe actions
11、people take to respect the rights of all living things and all environments, to contribute to healthy and livablecommunities.Characterized by Slow Food International as “good, clean, and fair food,” slow food must enrich the eaters life,have no negative impact on human or environmental health,and co
12、mpensatefairly for food producers work.The average American meal travels about 1,500 miles to its final destination, with producing of food traveling by plane from overseas and other items shipped across the country. However,cost for food travel and heavy processing are not the only problems in the
13、foodindustry that the environment faces. Industrial agriculture also has unsustainable practices likeinefficient water use and decreased biodiversity. Our ideas in feeding ourselves are exceptional,but at various points our technologies come into conflict with natures ways of doing things. A great m
14、any of the health and environmental problems created by our food system owe to our attempts tooversimplify natures complexities, at both the growing and the eating ends of our food chain. “Slowing” food, by purchasing locally and sustainably, allows consumers to reduce theimpact of “food miles” and
15、develop a closer relationship with their food producers.“ We need tochange our food system,” said David Prior, organizer of Slow Food Nation EatIn. “Our currentfood system is sick and we need to support farmers and agriculture to ensure that everyone has theright to nutritious food.”1The main idea o
16、f the passage can be summarized as_.Awhy slow food is so important Bthe food and wine culture is rich in ItalyCwhat youre eating always travels a long way Dslow food makes the current food system sick 2According to the second paragraph, “environmental stewardship”refers to_.Ameasures of environmenta
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- 2021 成都市 高考 英语 四月 信息 匹配 阅读 理解 11 答案
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