新标准大学英语视听说综合教程网上作业答案.doc
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窗体顶端 Unit test Part I: Vocabulary and Structure Section A: Complete each sentence using the correct word or expression from the box. manufacturer popularity enormous highly emotion confess trait slippery melt perception flavour luxury paste region juicy nonsense properties despair release vitamins 1. The of the juice was a mix of mango and strawberry. Your answer Correct answer flavour flavour 2. I think the texture of tofu adds to the experience of eating it. Your answer Correct answer slippery slippery 3. Do you know which of China is famous for spicy food? Your answer Correct answer region region 4. The young generation need to get a clear of their responsibilities. Your answer Correct answer perception perception 5. Sarah shook her head in as she realized she would never learn how to make sushi. Your answer Correct answer despair despair 6. I was surprised at the of coffee among young people in China. Your answer Correct answer popularity popularity 7. His favourite snack is a steamed bun with a filling of sesame . Your answer Correct answer paste paste 8. I must that I am in the minority of people who don't like pizza. Your answer Correct answer confess confess 9. The new French restaurant was recommended by a review in the local newspaper. Your answer Correct answer highly highly 10. John eats a lot of fruit because his doctor told him he needs the and minerals. Your answer Correct answer vitamins vitamins 11. The furniture had to work overtime to fill all the orders from new restaurants downtown. Your answer Correct answer manufacturer manufacturer 12. The ability to eat extremely spicy food is a(n) I must have inherited from my father. Your answer Correct answer trait trait 13. The herb appears to have healing that cure people with skin disorders. Your answer Correct answer properties properties 14. A(n) amount of beef is eaten by Americans every year. Your answer Correct answer enormous enormous 15. She only likes to travel in complete : first-class tickets, fine wines, and expensive food. Your answer Correct answer luxury luxury 16. Don't let the chocolate bar sit in the sun too long or it will everywhere. Your answer Correct answer melt melt 17. I went fishing with my brother last weekend but had to all my fish because they were too small. Your answer Correct answer release release 18. Stefan returned the steak because it was too ; he wanted it cooked for a longer time. Your answer Correct answer juicy juicy 19. The I feel when I eat lasagna is strong; it reminds me of my grandmother's cooking. Your answer Correct answer emotion emotion 20. The idea that donuts and cookies are healthy foods is total ! Your answer Correct answer nonsense nonsense Section B: Fill in each of the blanks with a suitable word. 21. Mexico, is famous for tacos and burritos, actually has a wide range of dishes. Your answer Correct answer which which 22. Once I came age, my father thought I needed to try pig's feet — the specialty of his hometown. Your answer Correct answer of of 23. Chocolate has absolutely no effect me; I can take it or leave it. Your answer Correct answer on on 24. Non-smokers also hate the smell of cigarette, which usually clings a smoker's body even after they have washed their hands. Your answer Correct answer to to 25. The Chinese, are famous tea drinkers, grow much of the world's green tea. Your answer Correct answer who who 26. The couple spend an enormous portion money dining out and travelling. Your answer Correct answer on of 27. Nearly every country's food is available in New York City, German sausages and French bread to Japanese sushi and Chinese dumplings. Your answer Correct answer from from 28. Small, light dishes of different foods are popular in many places, including Hong Kong and Spain, it's called tapas. Your answer Correct answer where where 29. I really don't like snails, but Julia loves them! I guess there's just no accounting taste. Your answer Correct answer for for 30. The battery tools needed to eat some seafood just seems silly to me! Your answer Correct answer of of Part II: Banked Cloze Questions 31 to 40 are based on the following passage. Sheila (31) took a class trip to a bubble gum factory. While she was there, her class took a tour and saw how the (32) makes thousands of sticks of gum each and every day! While many fads come and go, the (33) of bubble gum has remained constant for many years. On the tour, Sheila's class learned that gum is made from many different ingredients that are initially (34) together into a warm, sticky mixture. Sugar, syrup, and flavouring are then added to the mix. The factory was making grape gum, which is Sheila's favorite (35) , while her class was visiting. Once the mixture is complete, (36) machines blend and smooth the gum so that it can be flattened and cut into sticks. Some of the gum mixture is also squeezed into a(n) (37) and made into gumballs or other fun shapes. After the gum cools, more machines wrap each individual piece. The gum is then packaged and sent to stores. Learning how bubble gum is (38) really gave Sheila a sense of appreciation for how difficult it is to make her favourite snack. After the tour, each student was allowed to take one (39) of gum to chew on the way home. Sheila chose grape; it was so (40) and delicious! Your answer Correct answer (31) recently recently (32) manufacturer manufacturer (33) popularity popularity (34) melted melted (35) flavour flavour (36) enormous enormous (37) mould mould (38) manufactured manufactured (39) mouthful mouthful (40) juicy juicy Part III: Reading Comprehension Questions 41 to 45 are based on the following passage. Many countries are famous for unique and delicious foods. China, Italy, France, India, and Japan are just some of the countries with famous national cuisines. In the past, people had to travel great distances in order to sample foods from other countries. Today, it has never been easier to try food from a different country every day. One of the most popular foods around the world is pizza. Though pizza has historical and cultural ties to Italy, many different types of pizza have developed outside of Italy and several have been adopted as signature dishes of the respective region. Pizza first appeared in Italy as a type of flat bread that was inexpensive and easy to make. By the 18th century, residents around Naples in southern Italy were famous for their baked flat breads covered in tomato sauce. To this day, people still travel to Naples to sample pizza in its birthplace and Neapolitans (residents of Naples) are proud of this heritage. Indeed, the city continues to be famous for its delicious pizza. One of the first (and still most popular) varieties of pizza is called the Margherita, named after Queen Margherita of Savoy. This variety was her favourite because the colours of the ingredients matched the Italian flag — red (tomatoes), white (mozzarella cheese), and green (basil leaves). With increased trade, travel, and immigration throughout the 18th and 19th centuries, cultural traditions and cuisines spread around the world. Today, pizza is very popular in many countries, including the United States. New York City and Chicago are particularly famous for their unique styles of pizza. Pizzas today are also available with nearly every topping imaginable: mushrooms, peppers, sausage, pineapple, and anchovies, to name only a few. If you can think of it, chances are that someone's already tried putting it on a pizza! 41. Which of the following best describes "signature dishes" (Para. 2, Line 3)? A. Most famous food. B. Most expensive plate. C. Autographed plate. D. Most expensive food. 42. Why was the Margherita pizza named after Queen Margherita of Savoy? A. It was the first pizza ever made. B. It was the first pizza she ever ate. C. It was the most popular pizza in Italy. D. It was her favourite type of pizza. 43. Which of the following is NOT a cause for the spread of cultural traditions? A. Immigration. B. Trade. C. Cuisine. D. Travel. 44. What can you infer was probably the first topping ever put on a pizza? A. Mushrooms. B. Tomato sauce. C. Mozzarella cheese. D. Sausage. 45. According to the passage, which of the following is NOT one of the most famous varieties of pizza? A. Neapolitan pizza. B. Chicago deep-dish pizza. C. France-style pan pizza. D. New York-style pizza. 窗体底端- 配套讲稿:
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